Christmas at the Forest

sample Christmas Restaurant Menu

Available from Wednesday 1st to Thursday 23rd December
Call us to book now: 01564 772120

Parma ham with roquette, shaved parmesan and mushroom vinaigrette

Cream of white onion soup with rosemary croutons

Panacotta brie de meaux with crispbreads, tomato and olive dressing

Open lasagne of seafood with chive beurre blanc

Selection of homemade breads

Forest Hotel Menu divider

Slow braised scotch beef with pumpkin mash

Turkey noisette with cabbage, bacon and chestnuts

Loch duart salmon, fennel risotto and brown shrimp sauce

Wild mushroom and truffle puff pastry pithivier with creamed baby spinach

Forest Hotel Menu divider

Cranberry cheesecake with chocolate oat crumb and marinated fruit

Homemade christmas pudding with brandy sauce andcandied lemon curd

White chocolate and satsuma trifle

A selection of cheeses, biscuits and grapes

Forest Hotel Menu divider

Tea or Coffee

Two courses £19.95  Three courses £24.95

 

 

Bedroom rates and services for Knowle and Solihull at the Forest Hotel Dorridge

Conferencing facilities for Solihull, Knowle and Dorridge at the Forest

Private Functions and Room Hire in Solihull, Knowle and Dorridge at the Forest Hotel