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Posted by The Forest

Sample Boxing Day Menu at the Forest from 2011
- Smoked ham and confit chicken terrine
- Roasted parsnip and apple soup
- Hot smoked salmon, watercress salmon roe and quince jelly
- Roast scotch beef with yorkshire pudding
- Roast cornish lamb, shallot and mint jus
- Baked cod, creamed potatoes, capers, lemon and croutons
- Jerusalem artichoke, wild mushroom and goats cheese gratin
- Triple chocolate brownie with vanilla ice cream
- Cranberry and raisin bakewell
- Selection of cheese, biscuits, grapes and celery
£23.50 adults, £11.50 under 12’s
£11 under 12’s – small portions of the above available and
- Ham and cheese platter
- Fan of melon with fruit compote
- Chicken goujons and chips
- Sausage and mash
- Selection of homemade ice creams